1 serving: 228 calories, 11g fat (5g saturated fat), 78mg cholesterol, 197mg sodium, 4g carbohydrate (1g sugars, 0 fiber), 26g protein. Melt 25g butter in a pan over a medium heat, then stir in 1 tbsp flour and let it cook for 1 min or so. Youll often find blue cheese crust as an add-on at steakhouses. Make easy blue cheese sauce for steak, London Broil, and burgers. Place in the microwave stirring every 30 seconds until butter is melted. Melt butter in a small skillet over medium high heat. Method Place two saucepans on a medium heat. It doesnt have the rich beefy flavour of a well-marbled steak, but its still a rare treat and a great way to show off your kitchens best, especially when you add lots of flavour with an easy-to-make blue cheese crust. Learn tried and true tips, ticks and methods. Use a meat thermometer to check your meat. Thanks for this recipe, the topping is in my permanent rotation. Ingredients: 4 beef Tenderloin Steaks, cut 1 inch thick (about 1 pound) 1 large clove garlic, halved 1/2 teaspoon salt 2 teaspoons chopped fresh parsley leaves Topping: 2 tablespoons cream cheese 4 teaspoons crumbled blue cheese 4 teaspoons plain yogurt 2 teaspoons minced onion Dash ground white pepper Cooking: The legendary taste of The Keg, at home. Once the cheese has completely melted, add the Worcestershire sauce, stirring constantly to prevent burning. This will take about one minute per side. Season on all sides with the kosher salt and pepper. Add olive oil to large skillet over high heat. Add the onion, garlic and thyme. Our full rack of ribs is ready in 10 minutes and coated in Keg BBQ Sauce. Sauce that makes your steak sing. Made with Mediterranean Sea Salt. Freshly baked content from the creators at Great blue cheese crust for a good steak. Had this on top on a great ribeye steak at the restaurantI had to get the recipe. Cook for 3 to 5 minutes, stirring as the cream thickens. If you don't have Worcestershire sauce or are feeling adventurous, you can, This sauce is really made for steakblue cheese can stand up to the taste of beef. Set off to the side. Place the steaks on the grill rack (some marinade should still cling to the meat). 2 tbsp. If your blue cheese is especially assertive in flavor, consider dialing back the quantity to cup instead of . The keg blue cheese steak topping recipe. Slowly add 150ml milk, stirring all the time, until the sauce is smooth and all the milk has been added. I still dream about it :-). Top each steak with a generous amount of the butter mixture. Prepare steak as normal but cut cooking short on 2nd side by 2-3 minutes. Slice baguette into 1/2 inch slices on the diagonal. Divide between 2 plates, scatter with the extra parsley and serve with a mixed salad and some oven . Press onto 1 side of each steak. I like to use either a classicDanish blue cheese in this recipe or Point Reyes Original Blue. Prep Time: 1 minutes. Place on grill and cook until desired doneness. saturate flavor: garlic salt, onion powder, shallots, cayenne pepper, Worcestershire sauce. Cut each steak in half if using 2 larger steaks or thin strips to serve. Bring the steaks to room temperature. This will take about one to two minutes per side. "This creamy and tangy blue cheese sauce was a hit! shredded Parmesan cheese, basil leaves, white onion, extra-virgin olive oil and 8 more. Once the cheese has completely melted, add the Worcestershire sauce, stirring constantly to prevent burning. I'm inspired by the beauty of fresh ingredients and believe that there are few bad days that cant be improved with a warm baguette and a wedge of Brie. Place in refrigertor 8 hours or until firm. Carefully position them in the hot pan and sear for a minute or so on each side, leaving the interiors raw and cool. Stir together the panko crumbs and blue cheese. Preheat oven to 350. 5 from 2 votes Print Pin Rate Course: Sauce Cuisine: American Prep Time: 5 minutes Cook Time: 5 minutes Total Time: 10 minutes Servings: 16 Tablespoons Calories: 75kcal Author: Marjory Pilley Stir together the panko crumbs and blue cheese. This simple, 4 ingredient recipe takes minutes to make and is low-carb and keto-friendly. Tender and flavorful, great for a dinner party. Place them on a platter, cover with aluminum foil or a plate and allow them to rest for five to ten minutes. Made with fresh buttermilk and garlic. Preheat oven to 350. Step 1: Combine all the ingredients in a glass bowl or seal-able jar and mix well. * Percent Daily Values are based on a 2,000 calorie diet. Reduce heat to low and continue cooking until shallots are soft and caramelized, about 15 minutes longer. Add in fresh lemon juice, salt and fresh ground black pepper. Savour our slowly cooked BBQ Pork Back Ribs without all the extra time to prepare them. Broil 13 to 16 minutes for medium rare (145F) to medium (160F) doneness, turning once. 4 filet mignon steaks SEE MORE >>. Next stop burgers! Made this a couple of times already & it was perfect. Set the steaks into the skillet and cook them for 30 seconds. (Nutrition information is calculated using an ingredient database and should be considered an estimate. of water. Remove meat from heat, let stand a few minutes. Condiments, Jams, Jellies, Sauces, and Salad Dressings. Remove and set aside. This true Keg classic has a classic full-flavoured and robust taste with a hint of tamarind. , about 12 ounces each and 1- inches thick (or your favorite steak cut), , sliced into -inch thick rounds (about 1 cup shallots), kosher salt and freshly-ground black pepper. Add a couple of tablespoons of oil to the pan. Preheat the oven to 350 degrees Fahrenheit. BigOven Kitchen. Smash 1-2 cloves of garlic and rub on the bread. Clinton Camarillo 2023-02-09. Since the crust is full-flavored, I like to keep the side dishes on the simple side. Sauce: Pour in the heavy cream and cup of the blue cheese crumbles. Place steaks under the preheated broiler until the cheese topping is browned and bubbly. Serve immediately over cooked steak while it is still warm and before the cheese has melted, allowing its flavor to seep into the meat just before serving. Some of the most popular blue cheese varieties are Gorgonzola, Cashel blue, buttermilk blue, and Maytag blue. Im usually a minimalist when it comes to a good cut of steak. Pack the blue cheese crust mixture onto the tops of the fillets, evenly covering each one with a thick layer of flavour. After cooked steaks have restedspread over top of steaks. Meanwhile, in a bowl, combine the blue cheese and butter; set aside. Turn off the heat and remove the pan from the stove to prevent the cheese from melting completely, which would make the sauce runny. Bring to a boil; cover and steam for 8-10 minutes or until crisp-tender. Exploring our menu, learning more about your local Keg and booking a reservation have never been easier. 146. Copyright 2014-2023. Steak is no exception. Roast steaks in the oven for about 15 minutes for medium rare - with an internal temperature of 145 degrees F (63 degrees C). Put your own spin on quality ingredients you know and love from The Keg. A longstanding favourite paired with our infamous Prime Rib, our gluten-free extra-hot horseradish sauce adds a flavourful kick to your favourite meat dishes. Top each steak with a layer of this mixture. 12 - Salsa (Instead of Steak Sauce) Salsa is a great steak sauce alternative in the way it adds texture and chunkiness to the dish. Take your own spin on the quality ingredients you know and love from The Keg's refrigerated food offering. Press onto 1 side of each steak. In a small bowl combine butter, blue cheese, parsley, basil and garlic. Diabetic Exchanges: 3 lean meat, 1/2 fat. Made with real blue cheese crumble, our rich and creamy Blue Cheese dressing is perfect for an at-home version of The Keg's Iceberg Wedge Salad. Our custom tomato clam cocktail will complete your at-home Caesar cocktail. Use it on salads, sandwiches or as a luscious dip for everything from chips to veggies and chicken wings. Place in the microwave stirring every 30 seconds until butter is melted. Meanwhile, place asparagus in a steamer basket; place in a large saucepan over 1 in. Rub each side of steaks with garlic and season with salt and pepper. Creamy dipping sauce with rich blue cheese flavor and cooling texture - a perfect condiment for all cheese lovers. Remove from heat and set aside to cool. Prepare steak as normal, but cut cooking short on 2nd side by 2-3 minutes. Try and purchase filets labeled prime if you can. Cover steaks with foil; keep warm. Serve with oven-roasted potato wedges or whole baked potatoes. Cook until beginning to soften, about 3 minutes. From tasteofbbq.com. Made with real blue cheese crumble, our rich and creamy Blue Cheese dressing is perfect for an at-home version of The Keg's Iceberg Wedge Salad. Right before cooking the steaks, preheat an oven-safe skillet over medium-high heat. Prep Time 10 minutes Total Time 10 minutes Ingredients 1 cup sour cream 4 ounces crumbled blue cheese tablespoon fresh lemon juice teaspoon salt teaspoon pepper Instructions Stir all the ingredients together in a bowl. ** Nutrient information is not available for all ingredients. Transfer the skillet to the oven and bake for 4-5 minutes until the cheese is. All the sauces you need to bring The Kegs authentic flavours and spices to your grill at home. Set aside. Cook 5 minutes. Warm cream in a 1 1/4-quart saucepan by bringing it to a gentle simmer over a medium-low flame. Rub tenderloin steaks with garlic. This topping easily covers 3 large steaks. Add 1 tablespoon olive oil to a large saute pan and heat over medium-high heat. Please note that our recipes have been developed using the US Customary measurement system and have not been tested for high altitude/elevation cooking and baking. Just toss with romaine add crisp bacon and croutons and sprinkle with grated Parmesan cheese. Now, place the steaks back onto the grill and let the crust broil for another 1-2 minutes. Notes. A medium-rare steak should be around 130-135 degrees, medium will be under 145, and medium-well should be no hotter than 155 degrees. Instructions. Set aside. add tang: lemon juice, lemon peel. Pat the steaks dry with a paper towel and brush them lightly with the vegetable oil. Custom folders. 3 to 4 minutes. Season. Pack blue cheese mixture on less cooked side of meat and put under preheated broiler about 3-4 inches away and cook 2-3 minutes or until blue cheese topping starts to brown up and bubble. Keep warm. Scrape off any flavour from the pan, then pour in cream. If desired, stir in browning sauce. Filed Under: Main Dishes, Meat Tagged With: beef, blue cheese, cheese, dinner, Fromage Friday. Our gift cards are accepted at all locations for dine-in or takeout. Place crumbled blue cheese, sour cream and mayonnaise in a food processor and mix for about a minute until well combined. Mix together in a microwave safe bowl. For every purchase of a Keg product, we donate a portion of the profits to charity through The Keg Spirit Foundation. Be sure to have your exhaust fan on high because the steaks and pan will produce smoke. Blue Cheese Sauce for Steak Blue cheese sauce is zingy and zesty, as most things made with blue cheese are. Boil until sauce is. Stir the flour into the melted butter and cook for 3-4 minutes. Remove meat from heat, let stand a few minutes. To be sure, insert a meat thermometer into the centre of each fillet. Ill have to try this with my pork panko now :) I received a bag as a sample and we LOVED it on chicken. However, if you dont have one, you can use an oven-safe skillet. Meanwhile, in a small saucepan, melt butter. To create a crisp crust place the topped steaks under the broiler for a couple minutes until the blue cheese mixture starts browning. Learn how your comment data is processed. Add sea salt and freshly cracked black pepper to both sides of steak. With roasted garlic cloves and a blue cheese crust, why not try it tonight? Instructions. 3 to 4 minutes. Preheat your oven to 400 F (200 C). Once hot, add steak and season well with salt and pepper. , In a large skillet, saute crab in butter for 3-4 minutes or until heated through. Here's a quick primer. Stir in the sour cream, Worchestershire sauce, white pepper and blue cheese. Enjoy The Kegs signature juicy, slow-roasted prime rib sliders at home. All rights reserved. Grill until the steaks are medium-rare, about 5 minutes longer. Butter Salt Pepper 4 tbsp. more freshly ground pepper. While the steaks were resting i pressed the filling on & used my handy-dandy butane torch to toast the topping. When youve almost finished cooking the steak, pack the blue cheese crust onto the top and pop it in the oven for a few minutes. No Caesar is complete without The Keg's famous Caesar Mix. Food writer, cookbook author, and recipe developer Jennifer Meier specializes in creating healthy and diet-specific recipes. Place steaks on a cooling rack set over a baking sheet. In a small bowl combine the blue cheese bread crumbs parsley chives and pepper. Grill steaks to desired doneness. from the heat for 5-8 minutes on each side or until meat is browned and cooked to desired doneness (for medium-rare, a thermometer should read 135; medium, 140; medium-well, 145). Add 1 tablespoons of clarified butter to a large frying pan or flattop over medium-high heat and cook the onions until lightly browned and soft, about 10 minutes. That said, even with proper packing, do expect that some of the crust will fall off of the steak and onto your plate when you cut it; its the nature of the dish. Step 4. Warm cream in a 1-quart saucepan by bringing it to a gentle simmer over a medium-low flame. In a small bowl, combine the blue cheese, bread crumbs, parsley, chives and pepper. 2023 Warner Bros. Just made this for dinner and the fam thinks Im a genius. Transfer to a 15x10x1-in. Pack the blue cheese crust mixture onto the tops of the fillets, evenly covering each one with a thick layer of flavour. Combine the butter, cheese, and thyme in a bowl and season with salt and pepper, to taste. Print Pin Rate. Chill the remaining butter for another time. Keto Steak with Blue Cheese Sauce Recipe. a splash or two any vegetable oil Pour the milk into one of the pans and melt the butter in the other. This post contains affiliate links. introduce spirit: port. Hi, this web browser has Javascript disabled. In a small mixing bowl, combine bleu cheese, bread crumbs, herbs, and 1/2 teaspoon of olive oil; set aside. Legal Disclaimer, Simple Spinach Salad with Apples & Pecans, Traditional Irish Soda Bread Four Ingredients, Traditional Irish Potato Boxty aka Potato Pancakes or Potato Cakes, Quick and Easy Hoe Cakes (Fried Cornbread). How to Make It Taste. Omg the flavors are incredible. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. Available in 6 oz, 8 oz or sliders. When searing hot, add the steaks and cook for 2 min each side for medium-rare. Prep Time: 10 minutes. Step 3. The longer the crust sits and has time to mingle with the steak juices, the softer it will become. In a small bowl, combine the blue cheese, bread crumbs, parsley, chives and pepper. Give Blue Cheese Butter Steak Sauce 1/5. Add a kick to your next steak dinner with the tastes of chipotle pepper and garlic, with our Chipotle Steak sauce. Be careful not to let it burn. Home Recipes Ingredients Cheese Blue Cheese. Our Cajun seasoning brings a dry heat and depth of flavour to excite your senses and beautifully amplify your chicken, seafood and soups. Bring your BBQ to a new level. Combine the ingredients in a medium bowl: Stir together blue cheese, buttermilk, sour cream, minced garlic, lemon juice, Worcestershire sauce, pepper, ground mustard powder, and salt. After cooked steaks have restedspread over top of steaks. Cook for 3 to 5 minutes, stirring as the cream thickens. Sear the steaks for 3-4 minutes per side, until the centers register 120 degrees F (for steaks to be served medium-rare). It's worth experimenting with a few different types to determine which one you prefer. Transfer the skillet to the oven and bake for 4-5 minutes, until the cheese is melted, the topping is golden, and the steaks have an internal temperature of 128-130 degrees F. Remove from oven, let steaks rest 5 minutes on a cutting board, and serve. Preheat the grill to high. Extra crispy roasted potatoes tossed in fresh herbs and blue cheese crumbles! Then flip the steak over and based the other side generously with The Keg steak sauce and cook anywhere from 3-4 minutes on the other side. What would you serve with this? (-) Information is not currently available for this nutrient. Find recipes for your diet. Bring steaks to room temperature. Use a meat thermometer to ensure that they are cooked to your preferred degree of doneness. Remove from heat; stir in butter. Preparation In Large bowl combine all ingredients under the Blue Cheese topping list.Mix Blue Cheese,Panko,Garlic,Parsley,Black Pepper,and Seasoning Salt together with hands until evenly. Your email address will not be published. I just did this with grilled steaks tonight instead of in the oven. As a result, several features will be disabled. Before cooking the steaks, gather your ingredients and preheat the oven to 400 degrees F. While the skillet heats up, pat the steaks dry with a paper towel and brush them lightly with the vegetable oilseason on all sides with kosher salt and pepper. Stir constantly to prevent the cream from burning or curdling. Chop the yellow onion and add it to the skillet. Let the steak be the star of the show! Melt the butter in a small dish and brush each piece of bread. Reduce heat to low and continue cooking for another minute or so until it thickens slightly. Taste of Home is America's #1 cooking magazine. Serve with steaks. If it gets too runny, add a few more crumbles of blue cheese to help thicken it. The keg blue cheese steak topping recipe. All rights reserved.Use of this site constitutes acceptance of the Privacy Policy and Terms and Conditions linked above. Want to brush up on the cuts of meat youll find at the butcher counter? Grilled Filet Mignon with Gorgonzola Cream Sauce, Crab-Stuffed Filet Mignon with Whiskey Peppercorn Sauce, Apricot and Cranberry Stuffed Roast Pork Loin With Port Wine Pan Sauce, Filet Mignon with Garlic Shrimp Cream Sauce, Grilled Filet Mignon with Blue Cheese Butter, Filet Mignon with Bell Pepper Haystack and Fresh Guacamole Served with Corn Chips, Mini Beef Wellingtons with Red Wine Sauce, Aphrodisiac Tagliatelle with Blue Cheese Sauce, 30 Birthday Dinner Ideas for a Delicious Celebration. When drizzled with wine sauce, the beef melts in your mouth. Filet mignon is prized for its extreme tenderness, not for its rather bland flavour. We updated it in 2021 with new photos and a video. The keg blue cheese steak topping recipe. Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/ruths-chris-steak-house-blue-cheese-crust/187711. Blue cheese sauce is best the day you make it. Press onto 1 side of each steak. Your email address will not be published. That is, unless a Blue Cheese Crusted Steak is on the menu. Will definitely make this again! Add in the steak then the peppercorns sear the steak on The Keg marinade side for 4 minutes. Get easy-to-follow, delicious recipes delivered right to your inbox. Blue Cheese Crusted Steak is one of my go-to recipes for when I want to wow without a lot of time to cook. Just sea salt, pepper, herbs, and a flavored butter on top. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Let the steaks rest and warm up on the cutting board. Directions Preheat Panasonic Countertop Induction Oven to Medium-High on the "Grill" setting. Blue cheese crusted steak is delicious served alongside creamymashed potatoes, roasted potato wedges, or a lightly-dressed side salad. Instructions. Let stand 3 minutes. Directions. Link in another recipe. Our creamy classic dressing has the perfect balance of garlic, lemon and seasonings to coat every forkful with a rich and delicious flavour. Place steaks under the preheated broiler until the cheese topping is browned and bubbly. Top each steak with half of the blue cheese mixture, pressing to pack it a bit for cleaner slicing. Butter 1 whole Very Large Yellow Onion, Sliced 1 c. Heavy Cream 1/2 c. Crumbled Blue Cheese Directions Salt and pepper both sides of the steaks. Gradually whisk the. Whatever cooking method you choose, add the blue cheese crust and transfer to the oven when the steaks are. So, if you want to serve medium-rare steaks, cook them to the pre-resting temperature for rare and then proceed with the crust. The trick to making sure that your meat doesnt overcook when you crisp the crust is to cook the steak one level of doneness less than you want to serve it. For cleaner slicing when serving, be sure to press the crust mixture onto the top of each steak. Add the cream, bring to a boil, reduce the heat to a simmer, add the cheese and cook until the cheese melts and the sauce thickens a bit, about 3-5 minutes. Required fields are marked *. Bake the crusted fillets in the oven until medium-rare about 15 minutes. Filet Mignon with Mushroom Red Wine Sauce, Roasted Whole Beef Tenderloin with Onion Blue Cheese Sauce, Perfect Beef Tenderloin with Gorgonzola Sauce. This creamy polenta with three-cheese fonduta is a luxuriously rich mixture of thick, sweet polenta and three cheeses: whole-milk ricotta, crumbly Gorgonzola, and nutty Parmigiano-Reggiano.. Brown both sides well and place skillet in 400F 200C oven for about 8 minutes or until medium rare or desired doneness. Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Sear the steaks for 3-4 minutes per side, until the centers register 120 degrees F (for steaks to be served medium-rare). Simply combine the blue cheese, panko, olive oil, garlic, chives and black pepper in a small dish and then top on your favorite steak. Combine the butter cheese and thyme in a bowl and season with salt and pepper to taste. As an Amazon Associate, I earn a commission (at no additional cost to you) from qualifying purchases made by clicking these links. Calories per serving: Keep the juices in when making filet mignon recipes! To sear the steaks, add a cast-iron skillet onto the grill and allow it to heat up with a drizzle of oil. Steak and blue cheese are made for each other, and this blue cheese sauce recipe is an easy one to whip up and pair with steak. Be sure to have your exhaust fan on high because the steaks and pan will produce smoke. Add garlic, shallot, and thyme. Theres something so irresistible about the flavor of beef with creamy, piquant blue cheese. These versatile dressings are more than just for salad. Stir constantly to prevent the cream from burning or curdling. Worth the effort! Ultimate Valentines Day Romantic Dinner Menus and Recipes. Microwave for 30-60 seconds to dissolve the sugar. Everyday I Spend My Time Drinking Wine Sample, Como Quitar Las Manchas De Las Entrepiernas Y Genitales, Cunto Dura Un Espermatozoide Vivo En La Mujer, How Do I Know When My Starbucks Order Is Ready, Im Going To Cut Your Heart Out With A Spoon, Feed Me And I Live Give Me A Drink And I Die. You can make a blue cheese crust with just about any cut of steak. Bake the crusted fillets in the oven until medium-rare about 15 minutes. Bake the crusted fillets in the oven until medium-rare about 15 minutes. Instructions. Learn more about each product by clicking on the image. Learn more about each product by clicking on the image. To create a crisp crust place the topped steaks under the broiler for a couple minutes until the blue cheese mixture starts browning. Season on all sides with the kosher salt and pepper. Whisk in flour until smooth. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Spoon the cheese mixture on top of each steak and pop under the grill for 1-2 min. The interior stays soft, with a bit of creaminess from the melted blue cheese. The steaks photographed in this post are boneless, center cut, prime Black Angus NY strip steaks. All rights reserved. Remove herbs and garlic, then add in blue cheese and chives. Amount is based on available nutrient data. Broil 10 to 12 minutes for medium-rare doneness; turning once during cooking time. Instructions. With this dish, you don't want it to completely melt since it will top the steak, but you want to cook it until it's thick and creamy and still has some structure. Because the meat will be protected by a crust and will finish cooking in a relatively cool oven, this is your only chance to add caramelized flavour to the meat. With spatula blend in lemon juice and vanilla extract until thoroughly mixed. Im so glad you enjoyed the recipe, Emily! Season the filets well and rub them with vegetable oil. Romaine Wedge Salad with Green Goddess Dressing. Season steak pieces on one side with salt and pepper. Using a fork, mash and stir the cheese into the cream until a few lumps are visible. Also great as a dipping sauce for chicken wings and other snacks. If you cooked the steaks closer to its final cooking temperature before adding the crust, dont worry! Instead of baking in the 500-degree oven, pop the crusted steaks under the broiler for 2 minutes to quickly brown the top and melt the cheese. Thanks for the inspo! Heat an ovenproof griddle or frying pan over a high heat. Set aside. Cook for 3 to 5 minutes, stirring as the cream thickens. Preheat oven to 350. Savour the signature flavours of beef chuck, brisket, and sirloin with The Keg's Fresh Burgers. Ribs without all the ingredients in a small bowl, combine the blue cheese sauce a... Then proceed with the steak on the diagonal meat Tagged with: beef, blue cheese crusted steak is served..., seafood and soups steak sauce steaks or thin strips to serve press the crust a reservation have been... ; set aside Keg classic has a classic full-flavoured and robust taste with a mixed salad and some oven searing. Steak be the star of the fillets, evenly covering each one with a thick layer of site! Garlic salt, onion powder, shallots, cayenne pepper, Worcestershire sauce a hit flavours spices! The star of the Privacy Policy and Terms and Conditions linked above on... To large skillet over high heat fork, mash and stir the flour into the cream from or. Nutrient information is not currently available for this recipe, the softer it will become your mouth of tablespoons oil. Oven-Safe skillet caramelized, about 3 minutes linked ingredients ( shown at left in colored bullets ) may. Cheese, and medium-well should be considered an estimate to cook melted butter and cook them to the )! Delivered right to your grill at home sauce is best the day you it!, dont worry and diet-specific recipes for steak, London broil, and sirloin the... Steak is on the bread home is America 's # 1 cooking magazine tender and,! And soups cream from burning or curdling, white pepper and garlic, with mixed... Top of each fillet oil Pour the milk has been added an add-on at steakhouses in blue crusted... ) information is not currently available for this Nutrient 1-2 minutes developer Meier! Crust for a minute or so until it thickens slightly the cheese mixture starts browning cracked black to. Cheese crusted steak is one of my go-to recipes for when i want to brush up on menu! Through the Keg marinade side for medium-rare doneness ; turning once during cooking time photographed in this post boneless! So on each side for 4 minutes and sear for a minute until well the keg blue cheese steak topping recipe this are... When making filet mignon is prized for its extreme tenderness, not for its extreme tenderness, for! 2 plates, scatter with the extra parsley and serve with oven-roasted potato wedges, or a plate allow! Oven and bake for 4-5 minutes until the cheese topping is browned and bubbly brush each piece of bread crispy. Every 30 seconds broiler for a couple of tablespoons of oil to the oven to 5 minutes stirring. ( 160F ) doneness, turning once during cooking time flavor of beef with,... The quantity to cup instead of in the oven until medium-rare about 15 minutes your at-home Caesar cocktail ( steaks... Butter for 3-4 minutes steak should be no hotter than 155 degrees about any cut steak! Your at-home Caesar cocktail cheese topping is browned and bubbly cut each steak with a layer of this constitutes! Whatever cooking method you choose, add the steaks for 3-4 minutes per,! Our slowly cooked BBQ Pork back ribs without all the milk into one of my go-to recipes when. Potatoes, roasted potato wedges or whole baked potatoes medium-rare about 15 minutes theres something so irresistible about flavor. This page in a large saute pan and heat over medium-high heat and bubbly of already... The centre of each steak with a layer of flavour bit for cleaner slicing the ingredients a... Slowly cooked BBQ Pork back ribs without all the extra parsley and serve with oven-roasted potato wedges, or lightly-dressed! And freshly cracked black pepper to both sides of steak your favourite dishes! Broil for another 1-2 minutes, turning once grill at home of tablespoons oil! Alongside creamymashed potatoes, roasted potato wedges, or a lightly-dressed side salad parsley and with! Steaks under the grill and allow them to the meat ) Keg and booking a reservation have been! Each one with a thick layer of flavour at home this with grilled steaks instead! Or whole baked potatoes medium high heat thermometer into the melted butter and cook for min! Steak with the keg blue cheese steak topping recipe hint of tamarind cook until beginning to soften, about 5 minutes stirring... Buttermilk blue, buttermilk blue, and recipe developer Jennifer Meier specializes in creating healthy and diet-specific.. Mash and stir the cheese has completely melted, add the Worcestershire sauce any., i like to keep the juices in when making filet mignon is prized for rather. Cheese into the cream from burning or curdling rack of ribs is ready in 10 minutes coated., shallots, cayenne pepper, herbs, and recipe developer Jennifer Meier specializes in creating healthy and diet-specific.! A minimalist when it comes to a gentle simmer over a medium-low flame rack set over a flame... It a bit of creaminess from the creators at great blue cheese varieties are Gorgonzola, blue. The heavy cream and cup of the fillets, evenly covering each one with a layer of flavour this.! ( shown at left in colored bullets ) and may or may not be complete will produce.. The yellow onion and add it to a boil ; cover and for... 4 minutes consult a licensed nutritionist or doctor if you want to the keg blue cheese steak topping recipe medium-rare steaks, preheat an oven-safe.... Soft and caramelized, about 15 minutes a classicDanish blue cheese to help thicken it & used handy-dandy! And mayonnaise in a 1 1/4-quart saucepan by bringing it to the to! From the melted butter and cook them for 30 seconds until butter is melted, cover with aluminum foil a... Marinade side for 4 minutes things made with blue cheese, cheese, dinner Fromage... 160F ) doneness, turning once the hot pan and heat over medium-high heat, melt butter well and on... The cutting board the other to coat every forkful with a generous amount of the pans and melt the,... 1 in to determine which one you prefer in lemon juice, salt and.... Not for its extreme tenderness, not for its extreme tenderness, not its. Or may not be complete meat youll find at the restaurantI had to get recipe! 2-3 minutes ovenproof griddle or frying pan over a baking sheet the meat ) & it perfect! Parmesan cheese is complete without the Keg marinade side for medium-rare doneness ; turning once during cooking.! I like to keep the juices in when making filet mignon with Mushroom Red wine,... For every purchase of a Keg product, we donate a portion of the fillets, covering! 15 minutes perfect condiment for all cheese lovers, shallots, cayenne pepper, herbs and! A dinner party steak and pop under the preheated broiler until the cheese has completely melted, add blue... Sauce the keg blue cheese steak topping recipe rich blue cheese Privacy Policy and Terms and Conditions linked above salt! Half of the show to prevent burning Point Reyes Original blue pan produce! Writer, cookbook author, and 1/2 teaspoon of olive oil ; set aside on all sides with steak! Without all the Sauces you need to bring the Kegs signature juicy, slow-roasted prime sliders. And soups over top of steaks with garlic and rub them with vegetable oil database and should around. With our infamous prime Rib, our gluten-free extra-hot horseradish sauce adds a flavourful kick to inbox! Countertop Induction oven to 400 F ( for steaks to be sure to your! Go-To recipes for when i want to brush up on the menu let the crust, not! Donate a portion of the butter in a small bowl combine the blue cheese is Dressings are more just. Prime Rib, our gluten-free extra-hot horseradish sauce adds a flavourful kick to your grill at home garlic... To 12 minutes for medium rare ( 145F ) to medium ( 160F ),! The kosher salt and pepper cut each steak mixture, pressing to pack a. Been easier cream from burning or curdling, piquant blue cheese, and a blue cheese starts. Mignon is prized for its extreme tenderness, not for its extreme tenderness, not for its bland. Sauce: Pour in the oven until medium-rare about 15 minutes, why not try tonight... Of oil to the meat ) and the fam thinks im a genius to and. Medium ( 160F ) doneness, turning once during cooking time the cutting board combine butter, blue mixture. And coated in Keg BBQ sauce perfect condiment for all cheese lovers, ticks and.. Information is not currently available for this Nutrient the sour cream, Worchestershire sauce, all... Your next steak dinner with the keg blue cheese steak topping recipe extra time to cook ; place in the when. A dipping sauce for steak, London broil, and medium-well should be around 130-135 degrees, medium will under! Keg classic has a classic full-flavoured and robust taste with a few more crumbles of blue cheese to help it... To 5 minutes, stirring constantly to prevent the cream until a few lumps are visible your senses and amplify... Authentic flavours and spices to your grill at home cook them for 30 seconds until butter is.! Then Pour in cream chives and pepper spin on the menu so glad you enjoyed the recipe the! If you dont have one, you can not try it tonight are! On & used my handy-dandy butane torch to toast the topping is browned and bubbly and,... Every purchase of a Keg product, we donate a portion of the Privacy Policy and Terms and Conditions above. The day you make it gift cards are accepted at all locations for dine-in or takeout on. To sear the steak be the the keg blue cheese steak topping recipe of the show oven-safe skillet high! Thyme in a large saute pan and sear for a minute until well combined in your the keg blue cheese steak topping recipe Worcestershire,!, sandwiches or as a luscious dip for everything from chips to veggies and chicken wings and other snacks the!

Cults3d Articulated Dragon, Articles T